Here’s a Green Bean Casserole recipe tailored for four servings, along with storage instructions: Green Bean Casserole for Four Ingredients: 1 pound fresh green beans, trimmed and halved 1 tablespoon butter 1 small onion, finely chopped 1 clove garlic, minced 1 cup mushrooms, sliced 1/2 cup chicken or vegetable broth 1/2 cup heavy cream or…… Continue reading Green bean casserole