Bruschetta

Bruschetta is a classic Italian appetizer that’s simple to make and bursting with fresh flavors. Here’s the recipe: Bruschetta Ingredients: 4-5 ripe tomatoes, diced 1-2 cloves garlic, minced 1/4 cup fresh basil leaves, chopped 2 tablespoons extra-virgin olive oil 1 tablespoon balsamic vinegar (optional) Salt and pepper to taste 1 baguette, sliced into 1/2-inch thick…… Continue reading Bruschetta

Avocado Toast

Here’s a simple and delicious recipe for Avocado Toast for four people. Ingredients: 4 ripe avocados 8 slices of whole-grain bread (or bread of your choice) 2 tablespoons lemon juice Salt and pepper to taste Optional toppings: sliced cherry tomatoes, crumbled feta cheese, red pepper flakes, fresh herbs (like cilantro or basil), or sesame seeds…… Continue reading Avocado Toast

Gingerbread cookies

The warm and spicy aroma of gingerbread spices, including ginger, cinnamon, and cloves, is synonymous with the holiday season. Baking gingerbread cookies fills the home with a comforting and festive fragrance. Here’s a gingerbread cookie recipe scaled for about 12 people: Ingredients: 2 1/4 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda…… Continue reading Gingerbread cookies

Banana bread – Easy to bake recipe

Here’s a simple banana bread recipe scaled down for about 4 servings: Ingredients: 2 medium sized ripe bananas 1/3 cup melted butter 1 teaspoon vanilla extract 1/3 cup granulated sugar 1 large egg 1 cup all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt Optional: 1/2 cup chopped nuts or chocolate chips Instructions: Preheat your…… Continue reading Banana bread – Easy to bake recipe