Palak Paneer is a delicious Indian dish made with pureed spinach and chunks of paneer cooked in a flavorful blend of spices Here’s a recipe to serve a family of 4 : Ingredients: 2 bunches of fresh spinach (about 500g), washed and chopped 200g paneer, cubed 1 large onion, finely chopped 2 tomatoes, chopped 2…… Continue reading Palak Paneer – Indian Cottage cheese cubes with Spinach
Category: Curry ! Hurry !
Curries – Vegetarian
Indian lunch/dinner favorite – Daal Tadka
Ingredients: 1 cup split yellow lentils (toor dal) 4 cups water 1 medium-sized onion, finely chopped 2 tomatoes, chopped 2 green chilies, chopped (adjust according to your spice preference) 1 teaspoon ginger, grated 1 teaspoon garlic, minced 1/2 teaspoon turmeric powder 1 teaspoon cumin seeds 1 teaspoon mustard seeds (optional) 2 tablespoons ghee or vegetable…… Continue reading Indian lunch/dinner favorite – Daal Tadka
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