Baked Sweet Potato Fries

Posted in Quick snacks

Here’s a simple and tasty recipe for Baked Sweet Potato Fries:

Ingredients:

  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper (adjust to taste, optional)
  • Salt and pepper to taste
  • Optional: Fresh parsley or cilantro for garnish

Instructions:

  1. Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it.
  2. Wash the sweet potatoes and pat them dry. Peel the potatoes if desired. Cut them into evenly sized fries or wedges.
  3. In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, onion powder, cayenne pepper (if using), salt, and pepper. Ensure the fries are evenly coated with the seasonings.
  4. Arrange the seasoned sweet potato fries in a single layer on the prepared baking sheet, leaving space between each fry.
  5. Bake in the preheated oven for about 20-25 minutes, flipping the fries halfway through the baking time. Bake until the fries are crispy and golden brown.
  6. Once done, remove the fries from the oven and let them cool slightly.
  7. Garnish with fresh parsley or cilantro if desired.

Serving Suggestions:

  • Serve the Baked Sweet Potato Fries as a side dish with your favorite dipping sauce like ketchup, garlic aioli, or sriracha mayo.
  • They can also accompany burgers, sandwiches, or as a healthier alternative to traditional fries with any meal.

These Baked Sweet Potato Fries are a healthier option and bursting with flavor, making them a delightful snack or side dish!